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	<title>Comments on: Cooler Cuisine: 3 tips to turn your car into a road-trip kitchen</title>
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	<link>http://mileometer.net/2008/07/19/road-groceries-3-tips-to-turn-your-car-into-your-kitchen/</link>
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		<title>By: 2paupers &#187; Blog Archive &#187; Carnival of Living Cheaply - August</title>
		<link>http://mileometer.net/2008/07/19/road-groceries-3-tips-to-turn-your-car-into-your-kitchen/comment-page-1/#comment-213</link>
		<dc:creator>2paupers &#187; Blog Archive &#187; Carnival of Living Cheaply - August</dc:creator>
		<pubDate>Thu, 31 Jul 2008 23:38:29 +0000</pubDate>
		<guid isPermaLink="false">http://mileometer.net/?p=32#comment-213</guid>
		<description>[...] presents Road Groceries: 3 tips to turn your car into your kitchen posted at Your Mileage May Vary, saying, &#8220;Here are 3 easy tips to make the most of &#8220;car [...]</description>
		<content:encoded><![CDATA[<p>[...] presents Road Groceries: 3 tips to turn your car into your kitchen posted at Your Mileage May Vary, saying, &#8220;Here are 3 easy tips to make the most of &#8220;car [...]</p>
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		<title>By: Neil</title>
		<link>http://mileometer.net/2008/07/19/road-groceries-3-tips-to-turn-your-car-into-your-kitchen/comment-page-1/#comment-170</link>
		<dc:creator>Neil</dc:creator>
		<pubDate>Thu, 24 Jul 2008 19:37:46 +0000</pubDate>
		<guid isPermaLink="false">http://mileometer.net/?p=32#comment-170</guid>
		<description>It would, but after a bunch of travel over the years, I&#039;ve trained myself to be fanatic about my car keys being in my pocket. If &lt;strong&gt;anything&lt;/strong&gt; else walks away while we&#039;re not looking, we still have the keys--and several other things I don&#039;t let out of my sight.</description>
		<content:encoded><![CDATA[<p>It would, but after a bunch of travel over the years, I&#8217;ve trained myself to be fanatic about my car keys being in my pocket. If <strong>anything</strong> else walks away while we&#8217;re not looking, we still have the keys&#8211;and several other things I don&#8217;t let out of my sight.</p>
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		<title>By: John Loring</title>
		<link>http://mileometer.net/2008/07/19/road-groceries-3-tips-to-turn-your-car-into-your-kitchen/comment-page-1/#comment-169</link>
		<dc:creator>John Loring</dc:creator>
		<pubDate>Thu, 24 Jul 2008 19:31:56 +0000</pubDate>
		<guid isPermaLink="false">http://mileometer.net/?p=32#comment-169</guid>
		<description>I&#039;m sure that Neil will find a flaw in this, but would it make sense to get into the habit of keeping your car keys in the travel cooler?  That way you would never forget the cooler.</description>
		<content:encoded><![CDATA[<p>I&#8217;m sure that Neil will find a flaw in this, but would it make sense to get into the habit of keeping your car keys in the travel cooler?  That way you would never forget the cooler.</p>
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		<title>By: Shaula</title>
		<link>http://mileometer.net/2008/07/19/road-groceries-3-tips-to-turn-your-car-into-your-kitchen/comment-page-1/#comment-128</link>
		<dc:creator>Shaula</dc:creator>
		<pubDate>Tue, 22 Jul 2008 04:18:16 +0000</pubDate>
		<guid isPermaLink="false">http://mileometer.net/?p=32#comment-128</guid>
		<description>Would you be less frightened (or more frightened) if we told you that &lt;a href=&quot;http://www.slashfood.com/2006/05/30/what-is-chicken-fried-steak/&quot; rel=&quot;nofollow&quot;&gt;chicken-fried steak is a variant of &lt;i&gt;schnitzel&lt;/i&gt;&lt;/a&gt;?

Here&#039;s a &lt;a href=&quot;http://homesicktexan.blogspot.com/2007/03/independence-and-chicken-fried-steak.html&quot; rel=&quot;nofollow&quot;&gt;recipe from Texas for chicken-fried steak&lt;/a&gt; if you&#039;re brave enough to try it.  (Note that our low-carb diet friends will not be joining you.)

And, if you&#039;re feeling very brave indeed, here&#039;s a &lt;a href=&quot;http://find.myrecipes.com/recipes/recipefinder.dyn?action=displayRecipe&amp;recipe_id=589735&quot; rel=&quot;nofollow&quot;&gt;recipe for chicken-fried chicken&lt;/a&gt; that purports to be from Southern Living magazine, but clearly a yankee snuck in the reference to blue cheese dressing.

We google so you don&#039;t have to!</description>
		<content:encoded><![CDATA[<p>Would you be less frightened (or more frightened) if we told you that <a href="http://www.slashfood.com/2006/05/30/what-is-chicken-fried-steak/" rel="nofollow">chicken-fried steak is a variant of <i>schnitzel</i></a>?</p>
<p>Here&#8217;s a <a href="http://homesicktexan.blogspot.com/2007/03/independence-and-chicken-fried-steak.html" rel="nofollow">recipe from Texas for chicken-fried steak</a> if you&#8217;re brave enough to try it.  (Note that our low-carb diet friends will not be joining you.)</p>
<p>And, if you&#8217;re feeling very brave indeed, here&#8217;s a <a href="http://find.myrecipes.com/recipes/recipefinder.dyn?action=displayRecipe&#038;recipe_id=589735" rel="nofollow">recipe for chicken-fried chicken</a> that purports to be from Southern Living magazine, but clearly a yankee snuck in the reference to blue cheese dressing.</p>
<p>We google so you don&#8217;t have to!</p>
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		<title>By: Ian Welsh</title>
		<link>http://mileometer.net/2008/07/19/road-groceries-3-tips-to-turn-your-car-into-your-kitchen/comment-page-1/#comment-121</link>
		<dc:creator>Ian Welsh</dc:creator>
		<pubDate>Mon, 21 Jul 2008 07:11:00 +0000</pubDate>
		<guid isPermaLink="false">http://mileometer.net/?p=32#comment-121</guid>
		<description>You southerners are frightening me.  I&#039;m scared to google chicken fried anything now.</description>
		<content:encoded><![CDATA[<p>You southerners are frightening me.  I&#8217;m scared to google chicken fried anything now.</p>
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		<title>By: Neil</title>
		<link>http://mileometer.net/2008/07/19/road-groceries-3-tips-to-turn-your-car-into-your-kitchen/comment-page-1/#comment-119</link>
		<dc:creator>Neil</dc:creator>
		<pubDate>Mon, 21 Jul 2008 04:17:38 +0000</pubDate>
		<guid isPermaLink="false">http://mileometer.net/?p=32#comment-119</guid>
		<description>Chicken-fried steak is just the precursor. Eventually, you work your way up to chicken-fried chicken.

Jason would know. I believe he and Margaret arrived at some sort of consensus on what can be chicken-fried.</description>
		<content:encoded><![CDATA[<p>Chicken-fried steak is just the precursor. Eventually, you work your way up to chicken-fried chicken.</p>
<p>Jason would know. I believe he and Margaret arrived at some sort of consensus on what can be chicken-fried.</p>
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		<title>By: Shaula</title>
		<link>http://mileometer.net/2008/07/19/road-groceries-3-tips-to-turn-your-car-into-your-kitchen/comment-page-1/#comment-117</link>
		<dc:creator>Shaula</dc:creator>
		<pubDate>Mon, 21 Jul 2008 04:11:57 +0000</pubDate>
		<guid isPermaLink="false">http://mileometer.net/?p=32#comment-117</guid>
		<description>Mike: having been close to an airetarian in the past out of economic necessity, I don&#039;t advise it.  And I can&#039;t say I&#039;ve ever tried chicken-fried steak.  (I was shocked to find out it was real and not just something that &lt;a href=&quot;http://www.lyricsfreak.com/r/roger+miller/my+uncle+used+to+love+me+but+she+died_20117684.html&quot; rel=&quot;nofollow&quot;&gt;Roger Miller invented&lt;/a&gt;.)

Neil: I think you&#039;re channeling Tom Robbins. (There&#039;s a great &lt;a href=&quot;http://www.shambhalasun.com/index.php?option=com_content&amp;task=view&amp;id=3235&amp;Itemid=244&quot; rel=&quot;nofollow&quot;&gt;Shambhala Sun interview with Tom Robbins&lt;/a&gt; in their July 2008 edition. )</description>
		<content:encoded><![CDATA[<p>Mike: having been close to an airetarian in the past out of economic necessity, I don&#8217;t advise it.  And I can&#8217;t say I&#8217;ve ever tried chicken-fried steak.  (I was shocked to find out it was real and not just something that <a href="http://www.lyricsfreak.com/r/roger+miller/my+uncle+used+to+love+me+but+she+died_20117684.html" rel="nofollow">Roger Miller invented</a>.)</p>
<p>Neil: I think you&#8217;re channeling Tom Robbins. (There&#8217;s a great <a href="http://www.shambhalasun.com/index.php?option=com_content&#038;task=view&#038;id=3235&#038;Itemid=244" rel="nofollow">Shambhala Sun interview with Tom Robbins</a> in their July 2008 edition. )</p>
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		<title>By: Neil</title>
		<link>http://mileometer.net/2008/07/19/road-groceries-3-tips-to-turn-your-car-into-your-kitchen/comment-page-1/#comment-113</link>
		<dc:creator>Neil</dc:creator>
		<pubDate>Mon, 21 Jul 2008 03:05:36 +0000</pubDate>
		<guid isPermaLink="false">http://mileometer.net/?p=32#comment-113</guid>
		<description>Anybody expecting to live forever shouldn&#039;t be traveling by motorcycle--especially after wrapping their hands around a good, greasy chicken-fried steak (hey, everything is finger-food, right?)

Clearly, you&#039;ve developed yourself something of a niche. For one, you can assemble yourself a motorcycle gang of fashion models whose careers on the Italian runways have ended (from runway to roadway), and then you can tour your gang of minute models (in the sense of minute steaks) around the country giving speeches on weight loss (sort of like Tony Robbins, but more like &#039;Tony Ribbons&#039;). And if you get hassled by the fuzz, the whole gang can turn sideways and hide behind each other.

Keep on truckin&#039;!!</description>
		<content:encoded><![CDATA[<p>Anybody expecting to live forever shouldn&#8217;t be traveling by motorcycle&#8211;especially after wrapping their hands around a good, greasy chicken-fried steak (hey, everything is finger-food, right?)</p>
<p>Clearly, you&#8217;ve developed yourself something of a niche. For one, you can assemble yourself a motorcycle gang of fashion models whose careers on the Italian runways have ended (from runway to roadway), and then you can tour your gang of minute models (in the sense of minute steaks) around the country giving speeches on weight loss (sort of like Tony Robbins, but more like &#8216;Tony Ribbons&#8217;). And if you get hassled by the fuzz, the whole gang can turn sideways and hide behind each other.</p>
<p>Keep on truckin&#8217;!!</p>
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		<title>By: Mike V.</title>
		<link>http://mileometer.net/2008/07/19/road-groceries-3-tips-to-turn-your-car-into-your-kitchen/comment-page-1/#comment-112</link>
		<dc:creator>Mike V.</dc:creator>
		<pubDate>Mon, 21 Jul 2008 01:49:06 +0000</pubDate>
		<guid isPermaLink="false">http://mileometer.net/?p=32#comment-112</guid>
		<description>Having traveled a bit by motorcycle, I sympathize with your space constraints.  My suggestions:  Chicken-fried steak.  And pie.

Actually, these have nothing at all to do with coolers, or space constraints, but are mandatory road food.  Sure, it&#039;ll kill you...but did you expect to live forever?  Besides, travelling the nations clogged arteries with, er, unclogged arteries is patently un-American.  Do you want the terrorists to win?

Another option:  don&#039;t eat.  Seriously.  Research suggests the only effective way to extend the human lifespan is to eat less...not just less than the average American gourmand, but really a lot less than your hunger requests.  I eat once every other day.  I also weigh approximately eight pounds and can play the xylophone on my ribcage.  The nicest part of this diet, after space savings and musical ability, is that any food of any kind induces feelings of euphoria.  Single kernel of dry rice?  An ecstasy of excess!  Dandelion leaves plucked from the roadside?  A gourmet salad the likes of which you can scarcely recall!  (nota bene:  infrequent eating may reduce your ability to recall things).

Sure, you may periodically lose consciousness, but, hey, where are your priorities?  Also, weight loss that allows you to see the outline of your spine through the drum-taut skin of your emaciated abdomen converts directly to fuel savings on the road, so do your part.

That&#039;s just my tasteless two cents; as always, your mileage may vary.</description>
		<content:encoded><![CDATA[<p>Having traveled a bit by motorcycle, I sympathize with your space constraints.  My suggestions:  Chicken-fried steak.  And pie.</p>
<p>Actually, these have nothing at all to do with coolers, or space constraints, but are mandatory road food.  Sure, it&#8217;ll kill you&#8230;but did you expect to live forever?  Besides, travelling the nations clogged arteries with, er, unclogged arteries is patently un-American.  Do you want the terrorists to win?</p>
<p>Another option:  don&#8217;t eat.  Seriously.  Research suggests the only effective way to extend the human lifespan is to eat less&#8230;not just less than the average American gourmand, but really a lot less than your hunger requests.  I eat once every other day.  I also weigh approximately eight pounds and can play the xylophone on my ribcage.  The nicest part of this diet, after space savings and musical ability, is that any food of any kind induces feelings of euphoria.  Single kernel of dry rice?  An ecstasy of excess!  Dandelion leaves plucked from the roadside?  A gourmet salad the likes of which you can scarcely recall!  (nota bene:  infrequent eating may reduce your ability to recall things).</p>
<p>Sure, you may periodically lose consciousness, but, hey, where are your priorities?  Also, weight loss that allows you to see the outline of your spine through the drum-taut skin of your emaciated abdomen converts directly to fuel savings on the road, so do your part.</p>
<p>That&#8217;s just my tasteless two cents; as always, your mileage may vary.</p>
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		<title>By: Shaula</title>
		<link>http://mileometer.net/2008/07/19/road-groceries-3-tips-to-turn-your-car-into-your-kitchen/comment-page-1/#comment-96</link>
		<dc:creator>Shaula</dc:creator>
		<pubDate>Sun, 20 Jul 2008 15:36:32 +0000</pubDate>
		<guid isPermaLink="false">http://mileometer.net/?p=32#comment-96</guid>
		<description>Thanks for the links, PLRS.  We&#039;re always keen to learn from other travelers.</description>
		<content:encoded><![CDATA[<p>Thanks for the links, PLRS.  We&#8217;re always keen to learn from other travelers.</p>
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